BUS1 122A - Management Accounting and Control Systems
Examination of the concepts and procedures of cost management as applied to product and service costing, cost-volume-profit relationships, cost and profit planning, budgeting, cost structure for control and motivation, and decision-making.
Prerequisite(s): BUS1 20 with a minimum grade of “C” and upper division standing. Declared Major in Accounting, Accounting Information Systems, or Corporate Accounting and Finance.
Grading: Letter Graded
Sustainability Related- SDG 12: Responsible Consumption and Production
Class Schedule | Syllabus Information | University Bookstore
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