Oct 20, 2024

2019-2020 Academic Catalog

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2019-2020 Academic Catalog [ARCHIVED CATALOG]

Hotel and Restaurant Management Minor

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University Graduation Requirements

To be awarded a minor, at least 12 units of coursework must be completely distinct and separate from the coursework in the major (University Policy S16-4).

Minor Requirements (15 units)

Minon Preparation (3 units)

HSPM 1 - Introduction to Hospitality Management 3 units

Core Courses (3 units)

Complete one course from:

HSPM 11 - Restaurant Management 3 units
HSPM 102 - Hotel & Lodging Operations 3 units

Electives (9 units)

Complete 9 units from Advisor Approved Elective List

Total Units Required (15 units)

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